Tiramisu Mousse Cheesecake Cups

Tiramisu Mousse Cheesecake Cups

Tiramisu and Cheesecake are one of my absolute favourite desserts. They are just so delicious, indulgent and very irresistible. My mouth tends to water at the sight of it, every time.

This was a request from my kid brother. I decided to make cheesecake cups rather than the standard 9 inch round pies. I thought it would be more fun. Most of all they were manageable servings and fairly proportioned for each member of my family. This was my first time making cheesecake and it turned out great! Very simple to make. My brother Keanu was once again accompanying me in the kitchen and being the best guinea pig I could ever ask for. (He also makes a good dishwasher!) Anyhow, I was in a rush so I didn't get a chance to garnish these babies.

The recipe says to REFRIGERATE for 4 hours. I personally find that crazy. How can you make a delicious cheesecake and not eat it right away?! The cups cooled quickly within half an hour since I placed them in the fridge after baking. Then I spread the topping; sprinkled with chocolate and voila! My brother couldn't stop eating. This is a good twist to your regular plain ol' cheesecake. I love coffee and cheese. This recipe is literally the best of both worlds. Click Here for the recipe.

xoxo,
k